By now, you have probably heard of the viral Pink Sauce that is taking over the internet!
The Pink Sauce, which originated from TikToker @Chef.Pii, is a viral condiment sauce that pairs well with most fast foods such as fried chicken, nuggets, and sandwiches – kinda similar to a Chick-fil-A sauce. This bright pink sauce gets its eye catching color from Dragon fruit & is sweetened with Honey.
I knew I had to find a way to INFUSE this sauce!!
Initially, the plan was to just purchase the sauce and infuse it myself, but this was a VIRAL sauce. It was already sold out and is probably still sold out. So I did some research, found the ingredient list, and curated this recipe for you guys!
Instructions For Infusion:
First, I decarbed a full .25g of raw THCA flower – tested with my TCheck ( @ 11.8%THC )
Then Infused that flower into a 1.5 sticks of butter (3/4 cup) (2.5 hour process)
After the infusion was complete, I tested the butter again and it came back at a whopping 90mg per tablespoon!
Pink Sauce Recipe:
Here is the recipe for the Pink Sauce as Follows:
– 2 cups mayonnaise
– 2 tbsp honey
– 4 cloves of garlic
– 1/2 tsp cayenne pepper
– 2 tbsp white vinegar
– 1/4 tsp salt
– ½ cup dragon fruit
I then added my full ¾ cup of INFUSED butter into the blender along with the other ingredients and finally had the viral (but infused) pink sauce in my possession
The sauce had little to no flower taste – definitely tasted like a sweet ranch!
Let us know if you try this recipe! It was truly fun to make and even more fun to eat!
– Stoney Macaroni
Follow Stoney on Instagram @stoneymacar0ni