By now, you have probably heard of the viral Pink Sauce that is taking over the internet!
The Pink Sauce, which originated from TikToker @Chef.Pii, is a viral condiment sauce that pairs well with most fast foods such as fried chicken, nuggets, and sandwiches – kinda similar to a Chick-fil-A sauce. This bright pink sauce gets its eye catching color from Dragon fruit & is sweetened with Honey.
I knew I had to find a way to INFUSE this sauce!!
Initially, the plan was to just purchase the sauce and infuse it myself, but this was a VIRAL sauce. It was already sold out and is probably still sold out. So I did some research, found the ingredient list, and curated this recipe for you guys!
Instructions For Infusion:
First, I decarbed a full .25g of raw THCA flower – tested with my TCheck ( @ 11.8%THC )
Then Infused that flower into a 1.5 sticks of butter (3/4 cup) (2.5 hour process)
After the infusion was complete, I tested the butter again and it came back at a whopping 90mg per tablespoon!
Pink Sauce Recipe:
Here is the recipe for the Pink Sauce as Follows:
– 2 cups mayonnaise
– 2 tbsp honey
– 4 cloves of garlic
– 1/2 tsp cayenne pepper
– 2 tbsp white vinegar
– 1/4 tsp salt
– ½ cup dragon fruit
I then added my full ¾ cup of INFUSED butter into the blender along with the other ingredients and finally had the viral (but infused) pink sauce in my possession
Results: 
The sauce had little to no flower taste – definitely tasted like a sweet ranch!
Let us know if you try this recipe! It was truly fun to make and even more fun to eat!
– Stoney Macaroni
Follow Stoney on Instagram @stoneymacar0ni
